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The Resource Italian foods and culture, by Jennifer Ferro

Italian foods and culture, by Jennifer Ferro

Label
Italian foods and culture
Title
Italian foods and culture
Statement of responsibility
by Jennifer Ferro
Creator
Subject
Genre
Language
eng
Summary
Discusses some of the foods enjoyed in Italy and describes special foods that are part of such specific celebrations as St. Joseph's Day, Christmas, and the Festival of Santa Rosalia. Includes recipes
Member of
Cataloging source
DLC
Dewey number
641.5945
Illustrations
illustrations
Index
index present
Interest level
Grades K-4
LC call number
TX723
LC item number
.F467 1999
Literary form
non fiction
Reading level
4.2
Series statement
Festive foods and celebrations
Study program name
Accelerated Reader
Target audience
pre adolescent
Label
Italian foods and culture, by Jennifer Ferro
Instantiates
Publication
Control code
ocm41211306
Dimensions
26 cm.
Extent
48 p.
Isbn
9781571033024
Lccn
99021050
Other physical details
col. ill.
System control number
813209
Label
Italian foods and culture, by Jennifer Ferro
Publication
Control code
ocm41211306
Dimensions
26 cm.
Extent
48 p.
Isbn
9781571033024
Lccn
99021050
Other physical details
col. ill.
System control number
813209

Library Locations

    • Kingston Public LibraryBorrow it
      6 Green Street, Kingston, MA, 02364, US
      41.9948206 -70.7312667
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